Roasted veggies can be enjoyed in so many ways, from a simple but delicious side dish to a main course served over pasta or rice. When zucchini and tomatoes are at their peak during the summer months, there is nothing better than roasting a big…

Grilling fruit during the summer not only intensifies their sweetness with a slightly smoky flavor, but also amps up your dessert game big time because, let’s face it… grill marks on fruit is impressive! In this recipe, I paired sweet grilled peaches with an easy…

Summer entertaining is all about pulling together dishes that use fresh, seasonal ingredients with ease — and minimal time in front of the stove! No-cook recipes like this creamy dip can be made ahead in the food processor and kept in the refrigerator for up…

When it comes to summer recipes, here are a few things to consider: ~ Can it be made ahead? ~ Can it be served cold or at room temperature? ~ Can it be packed in a container and enjoyed while sitting on a blanket in…

Shrimp is a go-to for me all year long, but I especially love it during the summer because it cooks so quickly, and less time at the stove means more quality time outside enjoying the warm weather. I prefer to use wild caught fish and…

Check out my latest Gluten Free and Paleo Specialty Cakes! Check back often to see more of my custom cake creations or send an email to: thecraftyhostess@gmail.com. It’s always ok to Eat Dessert First!                      

During this period of quarantine/shelter-in-place, I’ve had more time than usual (as many of us have) to organize the contents of my cabinets and refrigerator (hint, hint: all of those expired spices in the far back of the pantry and half eaten jars of pickles…

I’m excited to share my all new Gluten Free catering-family meals menu for the Spring-Summer 2020 season! For inquiries or to place an order, please email thecraftyhostess@gmail.com.     Spring/Summer 2020 Catering Menu (as of May 15, 2020*)  Prices are for Half-Size Catering Trays   …

Nothing beats a big bowl of homemade guacamole! Serve it with tortilla chips for a savory snack or spread a big smear of it on toast and top with a poached egg for lunch (yes, please!). This creamy guacamole is sure to please any crowd.…

Taco Tuesday. Cinco de Mayo. Or all summer long while hanging on the patio or deck! This cocktail is easy and delicious, and when you use tequila that is made from 100% agave, it’s safe for those of us with celiac disease. Whipped up in…